it’s possible for you to make superb dishes just with the use of the usual ingredients.
The term simply means beans in sauce.
The Sousboontjies was first introduced by the Romans who used beans together with honey, vinegar, and spices.
Image: instagram.com, @sophialindopcooksSource: UGC
During the 13th century, the Arabs made the same dish using vinegar, raisins and sweetened mustard.
Later in the 17th century, the Dutch adopted the recipe where they used prune juice and syrup.
He graduated from the University of Nairobi (2017) with a Bachelor’s in Information Technology.
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In 2023, Bennett finished the AFP course on Digital Investigation Techniques.
He has worked for Briefly.co.za for six years now.
He specializes in topics like technology, entertainment, travel, lifestyle and sports.
Image: instagram.com, @sophialindopcooksSource: UGC
you could reach him via email at bennetyates@gmail.com.
Image: youtube.com, giphy.com (modified by the author)Source: UGC
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Image: youtube.com, giphy.com (modified by the author)Source: UGC
