However, the steaks have a slightly different aroma depending on the ingredients in the recipe.
Biltong originated from the early Dutch settlers in South Africa.
It is dried or dehydrated meat.
Image: instagram.com, @no1biltongSource: UGC
The Dutch dried game meat to preserve it.
you could add ideas to them to make your most favoured taste.
you’ve got the option to also have fun making them with your kids.
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Can you use a dehydrator to make biltong?
Marinate them for a day while they are in the fridge.
How long do you leave biltong in vinegar?
Image: instagram.com, @thebiltongshackSource: UGC
Submerge it in vinegar for about three to four minutes for the curing process to take place effectively.
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We hope that you have found the best biltong recipe here.
Image: youtube.com, giphy.com (modified by author)Source: UGC
Traditionally, the South African biltong recipe uses brown vinegar.
People substitute it with cider vinegar (balsamic) these days.
However, you should stick to the brown vinegar for you to get the real unique taste of biltong.
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She has a Bachelor of Commerce & IT from the University of Nairobi and joined Briefly.co.za in November 2019.
The writer completed a Google News Initiate Course.
you could email her at perisrodah254@gmail.com.
Image: youtube.com, giphy.com (modified by author)Source: UGC
Image: instagram.com, @kleinkaroobiltongSource: UGC
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Image: youtube.com, giphy.com (modified by author)Source: UGC
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